Pepperoni pizza

Time: 1:30 Minutes
Serving: 8 Pieces  

Ingredients: 

Directions:

1- Dissolve the yeast the salt and sugar in a small amount of worm water.

2 - Add a little bit of flour and oil.

3 - Mix everything and add the remaining flour alternately with water to unglue hands.

4 - Let it rise for 30 minutes.

5 - open the dough in discs.

6 - Pierce the dough with a fork and bake it for 15 minutes.

7 - Spread the tomato sauce then use mozzarella to cover the pizza.

8- After covering the pizza with mozzarella cheese, add pepperoni and oregano; put the pizza in the oven for 10 minutes.